Archive for the ‘My Favorite Recipes’ Category

posted by on Recipes - Drinks

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I loved this new green juice recipe and I am loving this challenge. A month of intense nutrition consumption. It is a luxury and living a life of abundance to consume the best foods on the planet. Vibrant living plant foods, especially juiced, provides pure intense nutrition. This green juice will fill you with energy, vibrancy and make you feel alive, happy and optimistic. || Read more

posted by on Recipes - Drinks

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I love beets. Mostly I love their magnificent, deep, vibrant, intense color. Filled with special abundant healing and health properties, beets are a great vegetable to add to your green juicing ingredients. I am posting yesterday’s Down to Earth Green Juice recipe below along with my juicing pics, and also great info to get you excited also about beets too!  || Read more

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The Green Juice Challenge starts today! I have just taken a photo of my juice, and will share the recipe of the juice I am making. Tomorrow I will start taking pictures of the juicing process, and will try to post almost every day my new juice creation.  || Read more

posted by on Recipes - Drinks

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This kombucha recipe is very easy to make and once you learn how to make it, it requires little care and is quite easy to keep it going. You only need a few ingredients and pieces of equipment to get it going. The most essential of these are a healthy scoby (see below) to get it started and a big glass jar to ferment your kombucha in. Kombucha has a huge list of health benefits and some cultures consider it a cure all for everything. || Read more

posted by on Cooked Recipes

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This vegan gumbo soup recipe makes a very thick, rich and hearty soup. Okra, as well as its flavorful spiced base, is the superstar and most characteristic part of Gumbo soup. The word gumbo itself comes from an African word for okra.  While gumbo soups are generally meat or seafood filled, this plant empowered version gets its wonderful thick and hearty texture from the addition of beans, mushrooms and, of course, loads of vegetables. Lots of herbs, spices and a little smoke seasoning gives it it’s deep full flavor. This was a huge hit at our home. We all loved it and I hope that you do too!  || Read more

posted by on Raw Recipes

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This creamy kohlrabi salad recipe is a wonderful blend of crisp, creamy, light, yet rich and sweet. yet abundant in vegetables. It makes a perfect side dish to many meals, and wonderful to bring for a pot luck. I love to change up meals with different side salads. This delicious salad is similar to coleslaw, but presents a wonderful change in flavor and texture. || Read more

posted by on Cooked Recipes

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This delicious recipe for pesto vegetables was a huge hit here at home and so I am going to share it with you. While the dish is primarily vegetables, 80 to 90 % vegetables, the black beans and brown rice provide a dense, filling, satiating feel so after you eat you feel energized from the vegetables yet still completely full and satisfied. || Read more