Archive for the ‘My Favorite Recipes’ Category

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This fresh fruit salad is so colorful and inviting. Its fun to eat as well with curious loops of apple spirals peeking out through the vibrant fruit colors. This lively fresh fruit salad is sure to make a great impression. It’s perfect to bring to a special event and to share with your family and friends. The best part is that this vibrant fruit salad is not all about presentation, it is delicious as well.   || Read more

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This Asian noodle salad recipe makes a great full meal salad. I loved it and this is now one of my favorite meals. I am soaking kelp noodles as I type to have it again. Kelp noodles are fun to eat. They claim to be raw and give a nice slippery texture close to traditional cooked noodles which is a nice change from zucchini or other root vegetable noodles, which are also great. But it is fun to change it up. The dressing is very rich and delicious. || Read more

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This kale chips recipe gave me a new kale chips flavor to love. Dill pickle is my new favorite kale chip flavor! Why did I not think of this before?  Dill pickle has never been my favorite flavor for chips or anything before. I like dill pickles and love to put them in my burger wraps (raw burger wrapped in a leaf, a favorite Mmm), but I would never have said before that it was a favorite flavor. Well, it is now. || Read more

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This delicious quinoa porridge recipe is a comfort food and a hot quinoa breakfast cereal that is high in protein, nutritious and tastes great.  Apples and cinnamon flavor this quinoa cereal and they are left raw for added nutrition and enzymes. The crunch of the apple cubes mixed with the soft hot cereal works really well together for a great texture, on top of an amazingly delicious flavor. || Read more

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These cauliflower steaks were a real hit at dinner. In fact this was one of my favorite recipes from a recipe testing session I had recently. This is a raw food recipe and the cauliflower steaks were softened by dehydrating for three hours. This gives them a wonderful texture and even the cooked foodists among us loved them made this way. However, if you don’t have a dehydrator, they can be made by baking in the oven as well. || Read more

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This cashew cream recipe makes a whipped thick sweet cream that is vegan and very versatile. Adding a little of this can make your raw desserts even more special. It makes a delectable topping for many desserts, can be used in a filling for a crepe-like raw wrap or in a parfait, as I made here recently. This cashew cream recipe is a great one to have in your repertoire as it is so quick and easy to make. It will enable you to whip up a delicious, luscious dessert with minimal time and effort. || Read more

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This Southern Greens recipe provides a a new way to get greens into your diet. Leafy greens are one of the best foods you can eat for your health and healing the body. They are rejuvenating, balance your hormones and make you feel and look great. The problem is getting enough in our diet. So I am always open to and looking for ways to get more. || Read more